Bay Cafe French Restaurant Menu

Bay Cafe French Restaurant brings old-school French cooking to Fort Walton Beach in a casual, charming waterfront setting. Overlooking the Santa Rosa Sound, the restaurant offers a romantic and relaxed atmosphere with a spacious deck for outdoor dining. The menu features classic French dishes prepared with fresh seafood and traditional techniques. The restaurant takes pride in its superb wine list, attentive service, and a carefully curated menu that changes with the seasons. A kids' menu is available, making it a welcoming spot for families. Reservations are recommended.

Appetizers

• Escargot En Croute – Classically prepared in puff pastry

• Duck Pate – Rich and savory duck liver pâté

• Smoked Salmon – Served with traditional accompaniments

• Goat Cheese – Served with fresh herbs and crostini

• Smoked Trout Fillet – Lightly smoked and flaky

• Spicy Jumbo Shrimp – Sautéed with a spicy kick

• Sautéed Artichoke Hearts – Tender and flavorful

Soups & Salads

• French Baked Onion Soup – Rich beef broth topped with melted cheese

• Soup du Jour – Chef's daily creation

• Salad Brettone – Classic French-style salad

• Smoked Salmon Salad – Fresh greens with smoked salmon

• Chicken Paillard Salad – Grilled chicken over greens

• Shrimp Salad – Chilled shrimp with fresh vegetables

• Goat Cheese Salad – Warm goat cheese over mixed greens

• Tuna Nicoise – Traditional French salad with seared tuna

Entrees

• Grouper Wellington – Wrapped in puff pastry and served with lobster sauce

• Filet Mignon – Medallion of filet with green pepper corn and balsamic sauce

• Amberjack Meuniere – Amberjack with white wine and lemon sauce

• Sautéed Scallops – With ginger, sesame, and teriyaki sauce

• Pan Seared Salmon – Perfectly seared with seasonal vegetables

• Baby Liver & Onions – In a white wine sauce

• Chicken Picatta – Sautéed chicken with lemon, butter, and capers

• Chicken Florentine – Chicken with spinach in a creamy sauce

• Grilled Breast of Chicken – With spicy soy, teriyaki, and tamarind sauce

• Scampi Marinara – Tomato sauce with angel hair pasta

• Scampi Provencale – Sautéed with tomato, garlic, butter, and white wine

• Seafood Amalie – Medley of shrimp, scallops, and mussels over angel hair pasta

• Grilled Pork Rib Chops – With wild mushroom blend

• Duck Montmorency – Duck with cherry sauce

• Sirloin Steak – Grilled to perfection

• Seafood Omelette – Basque or Chamonix style

Croissants & Sandwiches

• Butter Croissant – Classic, flaky French pastry

• Blackened Grouper Croissant – Stuffed with blackened grouper

• Grilled Amberjack Croissant – With fresh amberjack

• Grilled Chicken Croissant – With tender chicken

• Turkey Croissant – With sliced turkey

Desserts

• Crème Brûlée – Classic vanilla bean custard

• Chocolate Mousse – Rich and airy

• French Silk Pie – Decadent chocolate pie

• Cheesecake – Creamy and smooth

• Tiramisu – Classic Italian-inspired dessert

• Apple Tart – Warm and flaky

• Strawberry & Banana Romanoff – Fresh fruit in cream

• Cappuccino Mousse – Coffee-flavored mousse

• Chocolate Caramel Crunch Cake – Indulgent layered cake

• Blueberry Tart – Fresh blueberries in a pastry shell

Beverages

• Espresso – Rich and bold

• Cappuccino – Creamy and frothy

• Nice Wine List – Featuring French and domestic selections

• Imported Beers – Selection of European brews

Service options: Outdoor seating, kids' menu, reservations accepted, full bar, takeout, and delivery.

Hours: Monday – Closed. Tuesday – Sunday: 11:00 AM – 2:00 PM and 5:00 PM – 9:00 PM.

Price range: $$ – Moderate.

Bay Cafe French Restaurant invites guests to enjoy classic French cuisine, stunning waterfront views, and exceptional service in the heart of Fort Walton Beach.